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Mrs. Born was the life of the place. It wasnt upstairs but a person would set the pins. Breakfast was a favorite at Flim Flam, located on Plymouth in Ann Arbor. The 1980s turned out to be a tough decade for the Chop House. What was the family name who owned Darbys? Detroit : then and now - 1 Kristian Kolima Delray, Detroit: 1974 - 1975, Snapshots in Time 1960s Detroit History The Great Outdoors 6.1K views TV memories 70's - 80's - Flint & Detroit. If that werent enough, guests can visit a secondary location in Farmington Hills thats been around since the mid-1970s. Would love to have their recipe for fried chicken!! Specializing in American and Greek menu items, Thano's Lamplighter served Ann Arbor for decades. In a fit of food nostalgia, we recently shared memories of restaurants we miss from Michigan's past. Loved the Little Cafe. U.S. Mortgage Bond Building - Artifacts. Photo by Rachanee Therakulsathit | MLive.com. With over 25 years of business, this charming space is often used as a venue for weddings and other special events. Does anyone remember bowling at Little Cafe? Detroit, Michigan. I AM LOOKING FOR ANY INFORMATION ABOUT STAFFORDS RESTAURANT IN DETROIT. One was on Woodward on the east side of the street I believe in Bloomfield Hills. Photo via Facebook St. CeCe's Thought known more as. These 7 Old Restaurants In Detroit Have Stood The Test Of Time, People Drive From All Over Michigan To Try The Yardbird At Slows Bar BQ In Detroit, 8 Mom & Pop Restaurants In Detroit That Serve Home Cooked Meals To Die For, One Of The Best Restaurants Near Detroit Can Be Found Inside This Historic Bank, If You Havent Eaten These 9 Foods, You Havent Lived In Detroit Long Enough, 11 Tried And True Detroit Restaurants That Never Grow Old, The Mom & Pop Restaurant Near Detroit That Serves The Most Mouthwatering Home Cooked Meals, 9 Legendary Family-Owned Restaurants In Detroit You Have To Try. The London Chop House, Detroit's 21 Club, enjoyed a ranking as one of the country's top restaurants in the 1950s, 1960s, and 1970s. It was at Outer Drive and Grand River, where a medical clinic now stands. They showcase the modernist sensibilities and sometimes outlandish styles that were used to thematically decorate mid-century eating establishments. Bozo's Big Top to Mr. Calliope (pronounced Cal-e-opie) You had your first hot bagels ever from the New York Bagel Factory on Linwood while working as a jumper on a Detroit News truck. . Harrison/Flickr Downtown, with its charming shops and restaurants for the townspeople. The interesting building that housed Kales Waterfall Supper Club was built in 1962 on Stadium in Ann Arbor. Dressing should be creamy but chunky. Although it was never as big as McDonald's or Burger King, Red Barn is estimated to have 400 restaurants in 22 states at its peak. Perhaps you had Sunday Brunch at this restaurant that was located on East Grand Traverse Bay in Acme. (Before McDonalds) Road trip restaurant-ing Menu vs. bill of fare Odd restaurant buildings: Big Tree Inn The three-martini lunch Restaurant-ing in Metropolis Image gallery: dinner on board The case of the mysterious chili parlor Taste of a decade: 1970s restaurants Picky eaters: Helen and Warren Hot chocolate at Barrs Name trouble: Sambos Eat and get gas The fifteen minutes of Rabelais Image gallery: shacks, huts, and shanties What would a nickel buy? Great Memories! In 1958 New Jersey linen supply corporations charged with violation of anti-trust laws were said to control 85% of business in that state. I was very young and did not like German food at all (still dont). In 2011, citing declining business, owners permanently closed the business. October-23-10, 06:57 PM #13 Gistok Join Date Mar 2009 Plum Street was a neighborhood known as "Detroit's Art Community," roughly bounded by what is today Michigan Avenue, the Lodge Freeway, and the Fisher Freeway.It was a site of Detroit's countercultural scene in the 1960s. Oldest Michigan Restaurants, Bars, Bakeries, Markets & Cideries - Open 50+ Years Year Name Address City St Yelp Reviews 1813 Westview Orchards & Cider Mill 65075 Van Dyke Rd Washington MI goo.gl/H8cYDm 1831 New Hudson Inn 56870 Grand River Ave New Hudson MI goo.gl/uMxB1c 1835 Old Tavern Inn 61088 Old Indian Lake Rd Niles MI goo.gl/idyGUO 1836 This unassuming little eatery has served classic diner food to Detroiters since 1921, and it shows no signs of slowing down. The Telenews was open well into the 1970's although the theatre, for a brief time showed "art" or limited release films like the old Studio Theatre at Livernois and Davison in Detroit. Did you grab a harburger and Coke here in the 50s and 60s? Does anyone have it? Cookie Settings/Do Not Sell My Personal Information. This unassuming, unfussy restaurant is open 24 hours and has satisfied hungry visitors since the early 1920s. The land is now part of a waterside park. Opening in 1965on Howard Street, the sandwich shop then moved to Michigan Avenue near the Knollwood Tavern before closing in 2006. The Detroit Public Library'sBurton Collection and theWSU Virtual Motor City archive host a surprising number of restaurant and bakery photos from the early and mid 20th Century. Some Michigan franchiseswere converted into Finley'slocations. Its chefs, among them Eddie Dobler, Pancho Velez, and Jimmy Schmidt, were known for their preparations of freshwater perch and whitefish from Michigans lakes and rivers as well, of course, for beef dishes aplenty. "Nationally Known for the Finest in German-American Food" Victor Lims on Grand Circus park was cool. It won Holiday magazine awards repeatedly. Its flagship store and warehouse took up two whole blocks of the Motor City and ultimately expanded to include several locations in the Metro Detroit area. Not surprisingly, the eatery was known for its seafood. It be terrific to have that gravy/marinade recipe and recreate my Moms favorite meal there. When a guest made a reservation, he would arrive to find his table with books of matches and a reserved sign all imprinted with his name, as well as a card with a coin in a slot reimbursing him for his phone call. Lee Plaza - Old photos. Remember the Tater Dog? It was open to serve Grand Rapids diners from 1934 until 2006, first on Wealthy and then in its longtime home on Jefferson. Thank you! So I was always disappointed when I thought yay! I thought Topinkas would be on there too! We unearthed a few here, but also highly recommend visitingCurbed Detroit orCentury-Old Images of Detroit Bars. The Little Caf German Restaurant at 12601 Gratiot Avenue had an adjoining bowling alley from the 1950s to the 80s. the store at the height of its glory. You know that cone at National Coney Island in Roseville? After all, this unique section of the city boasts Greek roots that will surely impress and food plays a major role in the communitys past and present. And, as Patricia Murphy found out long ago, they are likely to be paid a visit by a plug-ugly if they try to switch suppliers. When the Doo Drop Inn closed in 2006, it left Muskegon residents with onion ring-shaped holes in their hearts. I think you are referring to Dougs Body Shop in Ferndale. Google Reviews/Isaac Kremer. "The Schnitz," as loyal patrons called it, was a place for authentic German cuisine. Another famous deli in Detroit was Modern Deli where they hand cut sandwiches. Famous in its day: Feras Why the parsley garnish? By the late 19th century huge steam laundries in big cities were able to handle up to 100,000 pieces a day. We Detroiters certainly have plenty of options when it comes to burgers, but one long-standing eatery deserves to be added to your must-visit list. Golden Fleece Restaurant has been owned and operated by the same family since 1970 and its dedication to quality and taste has remained intact. Tea at the Mary Louise Restaurant-ing as a civil right Once trendy: tomato juice cocktails Famous in its day: Thompsons Spa The browning of McDonalds Eating, dining, and snacking at the fair A Valentine with soul (food) Down and out in St. Louis Serving the poor For the record The ups and downs of Frank Flower Famous in its day, now infamous: Coon Chicken Inn Nothing but the best, 19th cen. My Dad would take me there often in the 60's and then we'd walk down to the Telenews to see some sort of documentary. Linen supply racketeering continues today. Also sorely missed are the perch and coleslaw. Atmosphere Taste of a decade: 1840s restaurants Eating Chinese Park and eat Thanksgiving quiz: dinner times four Dining sky-side Habenstein of Hartford Back of the house: writing this blog Image gallery: supper clubs Restaurant cups Truth in Menu Every luxury the markets afford See it, want it: window food displays Time to sell the doughnuts Who was the mystery diner? -- Dressing may be tossed with fresh greens for a salad or used as a dip with fresh vegetables. Take a look at these places that served up delicious eats and timeless memories. Lucky for those in West Michigan, the dining car was moved to Algoma Townshipin 1990 and served the locals for two decades. Dining underground on Long Island My blogging anniversary Underground dining Odors and aromas Digging for dinner Restaurant as community center The Mister chains Celebrity restaurants: Heres Johnnys Pizza by any other name Womens lunch clubs The long life of El Fenix Pausing to reflect Sugar on the table Famous in its day: Le Pavillon Native American restaurants Restaurant ware An early French restaurant chain Biblical restaurants Thanksgiving dinner at a hotel Dinner and a movie Restaurant murals Dining at the Centennial Restaurant-ing in 1966 Romanian restaurants Nans Kitchens Fish & chips & alligator steaks Appetizer: words, concepts, contents French fried onion rings Hash house lingo The golden age of sandwiches Black Tulsas restaurants They delivered Americas finest restaurant, revisited Tableside theater Bicycling to lunch and dinner Anatomy of a chef: John Dingle Sunny side up? Lafayette Coney Island Billys Delicatessen two of the best. The fast-food chainwhich offered the "Big Barney" and "Barnbuster" burgers and a self-serve salad baroriginated in Ohio in the '60s. You could grab a 15 cent hamburger (what a steal!) Located on Michigan Avenue in Dearborn, the red building housed cafeteria-style dining for the whole family. The eatery and its accompanying biergarten make for an authentic German experience right here in the Motor City, offering an assortment of classic dishes alongside refreshing drafts and brews. This iconic Detroit eatery first opened its doors in 1950 - and the eats have gotten even better with time. The Pour House There was plenty of room inside this Lansing-area eatery that welcomed guests from the 1960s through the. My Dad ate lunch there almost every day. Settle in for a drink at the bar or take a seat among warm, friendly surroundings before checking out a menu of Polish classics. looking for information on the old El Sol restaurant in Corktown.on Vernor Hwy. Get more stories like this one delivered right to your email. Talk about a blast! You can purchase this vintage postcard to remember your days at Gibbs. The Whitney, 4421 Woodward Ave, Detroit, MI 48201, USA. Once upon a time in Bay City, you could find a beloved Mexican restaurant called Fireside in the bustling Euclid Avenue business district. Duly's Place (5458 Vernor Hwy.) We used to hang out there! Van Dyke Manor - Photos. Wop salad? I remember they had lamps that lit the dining room & the lampshades were full little cloth skirts with lacy frill a continuous loops at the hems. The Little Caf German Restaurant at 12601 Gratiot Avenue had an adjoining bowling alley from the 1950s to the '80s. YouTubes privacy policy is available here and YouTubes terms of service is available here. This beloved eatery, which will take you on a virtual journey to Greece, has served up some of the tastiest dishes in town since the 1970s. Our family would go there after Mass at the Shrine of the Little Flower & feast on th with lacy e most delicious crispy fried chicken ever! Most were in New York, followed by Illinois, Ohio, and Pennsylvania. GREENFIELDs was a cafeteria style restaurant with 2 locations that I remember. Theres always something fun happening at Cadieux Cafe, whether youre stopping by to try your hand at feather bowling, enjoying a live musical performance, or simply meeting with friends for dinner and drinks. Former regulars might remember the antique decor of the restaurant or the Greek nights held inside the restaurant, complete with music and dancing. The atmosphere has been compared to the tavern in TV's Cheers sitcom. This gluttonous tradition falls on Feb. 21 this year, and, Detroit is a city with a rich culture, a whole lot of soul, and great food. Upon settling in to dine, though, youll see why this unforgettable business has endured since its founding back in 1909. There was singing and silliness filling each location. . Anyone remember the name? The Motor City has a long-standing tradition of serving up mouthwatering eats, so its no difficult task to list some of our towns most tried and true restaurants. You'll receive your first newsletter soon! Detroiters shouldn't tolerate limited options, Mongo says, and he recalls the days of 1950s and 1960s Detroit, when he used to "follow the smells" of good food around downtown. Is your mouth watering yet? Also, when my Mom and Granny would take a street car to Hudsons downtown, there were special treats we looked forward to wonderful corned beef on rye sandwiches from Lefkovskis at Broadway Market with their aromatic dill pickles and a big glass of Loganberry juice from the fresh stand right near by! Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement, Privacy Policy and Cookie Statement, and Your Privacy Choices and Rights (each updated 1/26/2023). It was typical of the times, I know, but it still surprises me that a restaurant with sky-high prices (easily running up to $50 a person for food alone in the 1970s) would bake carrots with maple flavored syrup, stir onion powder into mashed potatoes, and dissolve chicken bouillon granules into their watercress soup. The Ford Motor Company, taken between 1910 and 1920. Nationally Known for the Finest in German-American Food, The Naus Sno-White Dining Room at 18944 Grand River was in the Rosedale Park neighborhood from the 1950s to early 70s. Fortunes cookies Famous in its day: Dutchland Farms Toothpicks An annotated menu Anatomy of a restaurateur: Kate Munra Putting patrons at ease Anatomy of a chef: Joseph E. Gancel Taking the din out of dining The power of publicity: Maders Modernizing Main Street restaurants Adult restaurants Taste of a decade: 1820s restaurants Find of the day: the Stork Club Cool culinaria is hot Restaurant booth controversies Ice cream parlors Banquet-ing menus Image gallery: stands Restaurant-ing on Sunday Odd restaurant food That night at Maxims Famous in its day: the Parkmoor Frank E. Buttolph, menu collector extraordinaire Lunch Hour NYC Restaurants and artists: Normandy House Conferencing: global gateways Peas on the menu Famous in its day: Richards Treat Cafeteria Maxims three of NYC Service with a smile . Then, we asked readers to tell us about the restaurants they miss from yesteryear, and boy did our readers respond. The adobe-style building that housed the restaurant, and later housed Golden China Restaurant, was later demolished. Restaurant-ing al fresco A chefs life: Charles Ranhfer The (partial) triumph of the doggie bag Early chains: John R. Thompson Anatomy of a restaurateur: Mary Alletta Crump Laddition: on discrimination Between courses: dining with reds Banqueting at $herrys* Who invented lobster Newberg? Lansdowne - Restaurant photos. Youll want to hang out here all night long. This unforgettable destination, which houses the iconic Polish Yacht Club, is one of Metro Detroits most beloved places to gather with loved ones. 7. And some fan favoriteslike Burger Chef, G.D. Ritzy's, and Howard Johnson'sfell by the wayside. Restaurants of 1936 Regulars Steakburgers and shakes A famous fake Music in restaurants Co-operative restaurant-ing Dainty Dining, the book Famous in its day: Miss Hullings Cafeteria Celebrating in style 2011 year-end report Famous in its day: Reeves Bakery, Restaurant, Coffee Shop Washing up Taste of a decade: 1910s restaurants Dipping into the finger bowl The Craftsman, a model restaurant Anatomy of a restaurateur: Chin Foin Hot Cha and the Kapok Tree Find of the day: Demos Caf Footnote on roadhouses Spectacular failures: Caf de lOpera Product placement in restaurants Lunch and a beer White restaurants It was a dilly Wayne McAllisters drive-ins in the round Making a restaurant exciting, on the cheap Duncans beefs Anatomy of a restaurateur: Anna de Naucaze The checkered career of the roadhouse Famous in its day: the Aware Inn Waiters games Anatomy of a restaurateur: Harriet Moody Basic fare: salad Image gallery: tally ho Famous in its day: Pign Whistle Confectionery restaurants Etiquette violations: eating off your knife Frenchies, oui, oui Common victualing 1001 unsavorinesses Find of the day: Steubens Taste of a decade: 1850s restaurants Famous in its day: Wolfies Good eaters: me The all-American hamburger Waitress uniforms: bloomers Theme restaurants: Russian! We want to hear all about your favorite spots! Im looking for the name of a restaurant on Woodward and Normandy. Bumbling through the cafeteria line Celebrity restaurants: Evelyn Nesbits tea room The artist dines out Reubens: celebrities and sandwiches Good eaters: students From tap room to tea room Whats in a name? This 19th-century mansion-turned-restaurant offers diners a glimpse at the luxurious lifestyles of Detroits most successful early businesspeople. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Flautas, burritos and enchiladas were go-to menu items at the Kalamazoo-area establishment. Lee Plaza - Photos. Also I remember they used to play in the dining room background a continuous musical loop of The Poor People of Paris. It offered itself as a legitimate business in which it was possible to gain dominance rapidly as well as a way for mobsters who had migrated into narcotics to launder money. Either way, these dining destinations forever hold a place in our hearts and stomachs. Are you sure that you are remembering that correctly? I bowled there a few times with Ted Colo I high school. The four-course dinner menu is filled with classic American standards. Flashback FRIDAY! While the name has changed, Amore da Roma retains much of the original charm, deliciousness, and impeccable service that made Roma Cafe such a Detroit gem. There was plenty of room inside this Lansing-area eatery that welcomed guests from the 1960s through the early 1990s. and head back to your car. You wont find glitz or glamour when you make a stop at Dulys, but you will find mouthwatering diner food that will keep your taste buds happy.

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